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Cheesy Vegetable Quesadillas Recipe

Cheesy Vegetable Quesadillas are a delightful and easy-to-make dish, perfect for a quick lunch, dinner, or even a snack. These quesadillas are packed with colorful vegetables, gooey cheese, and an optional addition of chicken for extra protein. They are crispy on the outside and bursting with flavor on the inside—a treat for the whole family!

 

Ingredients

  • 4 large flour tortillas
  • 1 cup shredded cheese (cheddar, mozzarella, or a mix)
  • 1/2 cup cooked chicken (optional, shredded or diced)
  • 1/2 green bell pepper (sliced thinly)
  • 1/2 onion (sliced thinly)
  • 1 medium tomato (diced)
  • 1/2 cup grated carrots (optional)
  • 2 tablespoons olive oil or butter (for cooking)
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cumin (optional)
  • Salt and black pepper to taste

Preparation Time

  • Prep time: 10 minutes
  • Cook time: 10 minutes
  • Total time: 20 minutes

 

Instructions

Step 1: Prepare the Filling

  1. Heat 1 tablespoon of olive oil or butter in a skillet over medium heat.
  2. Add the onions and green bell peppers to the skillet and sauté for 3–4 minutes until softened.
  3. Stir in grated carrots (if using), paprika, cumin, salt, and black pepper. Cook for another 2 minutes.
  4. Remove from heat and mix in the diced tomato. Set aside.

Step 2: Assemble the Quesadillas

  1. Place a tortilla flat on a clean surface.
  2. Sprinkle a layer of shredded cheese on one half of the tortilla.
  3. Add the vegetable mixture over the cheese, and if desired, add the cooked chicken.
  4. Sprinkle another layer of cheese on top of the filling.
  5. Fold the tortilla in half to cover the filling.

Step 3: Cook the Quesadillas

  1. Heat a skillet or griddle over medium heat and add a small amount of olive oil or butter.
  2. Place the folded tortilla onto the skillet and cook for 2–3 minutes on each side, until golden brown and the cheese is melted.
  3. Repeat the process with the remaining tortillas.

Step 4: Serve

  • Cut the quesadillas into wedges and serve hot.
  • Pair them with your favorite dips like salsa, guacamole, or sour cream for an extra touch of flavor.

 

Cheesy Vegetable Quesadillas are a versatile and delicious meal that can be customized to suit your preferences. Whether you enjoy them plain, with chicken, or with a spicy kick, they’re always a crowd-pleaser. Quick to prepare and satisfying to eat, this recipe is sure to become a family favorite. Try it today and savor every bite! ✨

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