There are meals that impress with complexity, and others that win hearts with simplicity and flavor. This golden, melty creation falls into the latter category. Made in just 10 minutes, it’s the kind of dish you can whip up on a busy day — yet elegant enough to serve at a dinner party. When I brought it to a gathering recently, it disappeared within minutes. Since then, it’s become a staple in our home, beloved by both kids and adults
Preparation Time
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Prep Time: 5 minutes
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Cook Time: 5 minutes
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Total Time: 10 minutes
Ingredients
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4 slices of thick white bread or brioche
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2 tablespoons of unsalted butter (softened)
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4 slices of cooked ham
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4 slices of Gruyère, Emmental, or mozzarella cheese
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1/2 cup béchamel sauce (optional, for extra creaminess)
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1 teaspoon Dijon mustard (optional, for tang)
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Salt and black pepper, to taste
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Chopped fresh parsley (optional, for garnish)
Instructions
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Butter the Bread
Spread the softened butter on one side of each slice of bread. These will be the outer sides that crisp up when grilled. -
Assemble the Sandwich
Lay two slices of bread (buttered side down) on a clean surface. Spread a thin layer of Dijon mustard (if using) on the inside. Layer each with a slice of cheese, two slices of ham, then another slice of cheese. Top with the remaining slices of bread (buttered side up). -
Grill the Sandwich
Heat a skillet or non-stick pan over medium heat. Place the sandwiches in the pan and cook for 3–4 minutes per side, pressing gently, until the bread is golden brown and crispy, and the cheese is fully melted. -
Optional Béchamel Topping
For an extra indulgent touch, spread a spoonful of béchamel sauce and an extra layer of cheese on top of each sandwich. Place under a broiler for 1–2 minutes until bubbly and golden. -
Serve
Remove from the skillet, slice in half, and sprinkle with freshly cracked black pepper and chopped parsley if desired. Serve hot and enjoy!
This cheesy ham sandwich is proof that simple ingredients can create extraordinary flavor. With its crispy golden crust, melted cheese, and savory ham, it’s a comforting meal that’s ready in just 10 minutes. Whether you’re serving guests or treating yourself to a cozy lunch at home, this dish never fails to impress. One bite, and it just might become your new go-to favorite — just like it has in my kitchen.