If you’re looking for a comforting and satisfying meal that brings together rich flavors and creamy textures, this Broccoli, Rice, Chicken, and Cheese Casserole is the perfect choice. This dish is a family favorite, combining tender chicken, fluffy rice, and nutritious broccoli with a creamy, cheesy sauce. Whether you’re preparing a weeknight dinner or a cozy meal for guests, this casserole is easy to make, delicious, and sure to be a crowd-pleaser.
Preparation Time
- Prep time: 20 minutes
- Cook time: 30 minutes
- Resting time: 5 minutes
- Total time: 55 minutes
- Servings: 6-8
Ingredients
- 2 cups cooked chicken, shredded or diced
- 2 cups cooked rice (white or brown)
- 2 cups broccoli florets, steamed or blanched
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese (optional for extra cheesiness)
- 1 can (10.5 oz) condensed cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon paprika (optional for extra flavor)
- 1/2 cup breadcrumbs (for a crispy topping, optional)
- 2 tablespoons melted butter (for breadcrumbs, optional)
Instructions
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish with butter or non-stick cooking spray.
Step 2: Cook the Ingredients
- Cook the rice according to package instructions and set aside.
- Steam or blanch the broccoli florets for 2-3 minutes until they are bright green and slightly tender. Drain and set aside.
- If the chicken is not pre-cooked, cook and shred or dice it.
Step 3: Prepare the Sauce
In a large mixing bowl, combine the condensed cream of chicken soup, sour cream, milk, garlic powder, onion powder, salt, black pepper, and paprika. Stir until smooth and well combined.
Step 4: Mix Everything Together
- Add the cooked chicken, rice, and broccoli to the bowl with the sauce. Stir gently to coat everything evenly.
- Fold in half of the shredded cheddar cheese.
Step 5: Assemble the Casserole
- Pour the mixture into the prepared baking dish and spread it out evenly.
- Sprinkle the remaining cheddar cheese and mozzarella cheese (if using) on top.
- If you like a crispy topping, mix the breadcrumbs with melted butter and sprinkle over the casserole.
Step 6: Bake
Place the dish in the preheated oven and bake for 25-30 minutes, or until the cheese is melted, bubbly, and slightly golden.
Step 7: Let It Rest and Serve
Remove the casserole from the oven and let it sit for 5 minutes before serving. This allows the flavors to meld together and makes it easier to serve.
This Broccoli, Rice, Chicken, and Cheese Casserole is the ultimate comfort food, bringing together wholesome ingredients in a creamy, cheesy, and delicious bake. It’s perfect for busy weeknights, meal prepping, or feeding a hungry family. Serve it as a standalone dish or with a fresh side salad for a well-rounded meal. Enjoy!