Looking for a quick and easy appetizer that will impress your guests? These Golden Cheesy Bacon Rolls are the perfect solution! Made with flaky puff pastry, melted cheese, and crispy bacon, they are an irresistible snack for any occasion. Whether you’re planning a party, brunch, or casual gathering, this recipe is a must-try. In just 35 minutes, you’ll have a delicious, golden-brown treat that pairs perfectly with your favorite dipping sauces.
With simple ingredients and minimal preparation, these cheesy bacon pastry rolls are beginner-friendly yet taste like something straight out of a gourmet bakery. Keep reading to learn how to make this easy puff pastry appetizer and discover pro tips for achieving the best results!
Preparation Details
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Servings: 8 rolls
Ingredients
- 8 slices of puff pastry (pre-rolled or homemade)
- 1 cup grated Gruyère cheese (or cheddar cheese)
- 1 cup diced bacon or lardons
- 1 egg, beaten (for egg wash)
- 1 tablespoon milk (for egg wash)
- 1 teaspoon Dijon mustard (optional, for extra flavor)
- ½ teaspoon black pepper
- ½ teaspoon garlic powder (optional)
- 1 teaspoon chopped fresh parsley (for garnish)
Instructions
Step 1: Preheat the Oven & Prepare Ingredients
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. If using frozen puff pastry, allow it to thaw slightly but keep it cold to maintain its texture.
Step 2: Cook the Bacon
In a skillet over medium heat, cook the diced bacon or lardons until crispy (4–5 minutes). Transfer to a plate lined with paper towels to absorb excess grease.
Step 3: Assemble the Rolls
Roll out the puff pastry slices on a lightly floured surface. If desired, spread a thin layer of Dijon mustard for extra flavor. Evenly sprinkle the grated cheese and cooked bacon over each slice. Season with black pepper and garlic powder.
Step 4: Roll & Seal
Carefully roll each pastry slice into a tight log, sealing the edges slightly to prevent the filling from escaping.
Step 5: Apply the Egg Wash
In a small bowl, whisk together 1 egg and 1 tablespoon of milk. Brush this egg wash over the rolls to create a golden-brown crust when baked.
Step 6: Bake to Perfection
Place the prepared rolls onto the lined baking sheet, leaving space between each. Bake for 18–20 minutes, or until golden, crispy, and puffed up.
Step 7: Garnish & Serve
Remove from the oven, let cool slightly, and garnish with chopped fresh parsley. Serve warm with your favorite dipping sauce.
Nutritional Information (Per Serving)
| Nutrient | Amount per Roll |
|---|---|
| Calories | 250 kcal |
| Carbohydrates | 16g |
| Protein | 8g |
| Fat | 18g |
| Saturated Fat | 8g |
| Cholesterol | 45mg |
| Sodium | 320mg |
| Fiber | 1g |
| Sugar | 1g |
Serving Suggestions
Pair these cheesy bacon puff pastry rolls with:
✔ Honey mustard sauce for a sweet-savory contrast.
✔ Garlic aioli for a creamy, garlicky dip.
✔ Marinara sauce for an Italian-inspired twist.
These rolls also make a fantastic side for soups, salads, or breakfast platters!
Pro Tips for Perfect Golden Cheesy Bacon Rolls
✅ Keep the puff pastry cold – If it gets too soft, place it in the fridge before rolling.
✅ Try different cheeses – Swap Gruyère for mozzarella, parmesan, or blue cheese.
✅ Make ahead – Assemble and refrigerate the rolls for up to 24 hours before baking.
✅ Freeze for later – Bake, cool, and freeze them. Reheat in an oven at 350°F (175°C) for 10 minutes.
Frequently Asked Questions (FAQs)
1. Can I make these rolls vegetarian?
Yes! Simply omit the bacon or replace it with sautéed mushrooms, spinach, or sun-dried tomatoes.
2. Can I use store-bought puff pastry?
Absolutely! Pre-rolled puff pastry works perfectly and saves time.
3. Can I add more seasonings?
Of course! Try adding smoked paprika, chili flakes, or fresh thyme for extra flavor.
Final Thoughts
These Golden Cheesy Bacon Rolls are the ultimate crispy, cheesy, and savory snack. They are quick, easy to make, and perfect for any occasion. Whether you serve them as party appetizers, brunch treats, or cozy comfort food, they are sure to impress.
Try this easy puff pastry recipe today and enjoy the delicious combination of flaky pastry, melty cheese, and crispy bacon! Don’t forget to share your experience in the comments below!