If you’re looking for a quick, easy, and irresistibly delicious snack, these Buttery Garlic Parmesan Ritz Bits will be your new go-to! This recipe takes simple pantry ingredients and transforms them into a crispy, flavorful treat perfect for game nights, movie marathons, or casual snacking. The combination of buttery crackers, savory garlic, and Parmesan cheese creates a snack that’s both satisfying and addictive. Whether you’re hosting a gathering or just need a crunchy snack to enjoy with your favorite dip, this recipe delivers big flavors with minimal effort.
Preparation Time
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 4
Ingredients
- 2 cups Ritz Bits crackers (plain or cheese-filled)
- 1/4 cup butter, melted
- 1 teaspoon garlic powder
- 1/2 teaspoon dried parsley
- 1/4 teaspoon salt (optional, to taste)
- 1/4 cup grated Parmesan cheese (optional, for extra flavor)
Instructions
Step 1: Preheat the Oven
Preheat your oven to 300°F (150°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking and make cleanup easier.
Step 2: Prepare the Butter Mixture
In a small mixing bowl, whisk together the melted butter, garlic powder, dried parsley, and salt. If you want a stronger garlic flavor, you can add an extra pinch of garlic powder.
Step 3: Coat the Crackers
Place the Ritz Bits crackers in a large mixing bowl. Pour the seasoned melted butter over the crackers, gently tossing them to ensure an even coating. Be careful not to break the crackers while mixing.
Step 4: Add the Parmesan Cheese
If using Parmesan cheese, sprinkle it over the crackers and toss again. The cheese will add an extra layer of flavor and crispiness as it bakes.
Step 5: Bake to Perfection
Spread the coated crackers evenly on the prepared baking sheet in a single layer. Bake in the preheated oven for 8–10 minutes, stirring halfway through to ensure even crisping. The crackers should be golden brown and fragrant when done.
Step 6: Cool and Serve
Remove the crackers from the oven and let them cool for 5 minutes before serving. This helps them firm up and develop a crunchier texture.
Serving Suggestions
These Buttery Garlic Parmesan Ritz Bits are delicious on their own but can also be served with dips like ranch dressing, cheese sauce, or marinara. They also make a great topping for soups and salads, adding a crunchy, flavorful twist.
Storage Tips
Store any leftovers in an airtight container at room temperature for up to 5 days. If they lose some crispiness, you can reheat them in the oven for a few minutes to restore their crunch.
This simple yet flavorful recipe is proof that you don’t need fancy ingredients to create an addictive snack. The buttery, garlicky goodness combined with the crunch of Ritz Bits makes this an instant favorite. Whether you’re making these for a gathering or a cozy night in, they are sure to be a hit. Try them once, and you’ll find yourself reaching for this recipe again and again!