Cheesecake bars are a delicious dessert that combines the rich, creamy flavor of classic cheesecake with the convenience of a portable, bite-sized treat. Perfect for gatherings or simply as an indulgent after-dinner treat, these cheesecake bars have a buttery graham cracker crust that provides the perfect contrast to the smooth, velvety cheesecake filling. With a minimal list of ingredients and a straightforward process, this dessert is not only easy to make but is also sure to impress anyone who gets a taste. Whether served at a family dinner, holiday gathering, or just as a sweet snack, these cheesecake bars will surely become a favorite. Here’s how to make them step by step!
Ingredients
For the Crust:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup melted butter
For the Cheesecake Filling:
- 2 cups cream cheese, softened
- 3/4 cup granulated sugar
- 2 large eggs
- 1/4 cup sour cream
- 1 teaspoon vanilla extract
- A pinch of salt
Preparation Time
- Total Time: 1 hour and 30 minutes
- Preparation Time: 20 minutes
- Baking Time: 45 minutes
- Cooling Time: 1 hour (or overnight for best results)
Instructions
- Prepare the Crust:
- Preheat your oven to 325°F (163°C). Grease a 9×9-inch baking pan with cooking spray or line it with parchment paper for easy removal.
- In a medium-sized bowl, combine the graham cracker crumbs and granulated sugar. Stir in the melted butter until the mixture resembles wet sand.
- Press this crumb mixture evenly into the bottom of the prepared pan to form a solid crust. Use the back of a spoon to firmly press it down.
- Bake the crust in the preheated oven for about 10 minutes or until it’s lightly golden. Remove from the oven and set aside to cool slightly while you prepare the cheesecake filling.
- Prepare the Cheesecake Filling:
- In a large mixing bowl, beat the softened cream cheese with an electric mixer on medium speed until smooth and creamy. Scrape the sides of the bowl as needed to ensure an even mixture.
- Add the granulated sugar and continue beating until the sugar is fully incorporated.
- Crack in the eggs, one at a time, mixing well after each addition. Be sure to scrape down the sides of the bowl again.
- Stir in the sour cream, vanilla extract, and a pinch of salt. Continue mixing until the batter is smooth and free of lumps.
- Assemble the Cheesecake Bars:
- Pour the cheesecake filling evenly over the graham cracker crust, spreading it out gently to cover the entire surface.
- Tap the pan lightly on the counter to release any air bubbles from the filling.
- Place the pan back in the oven and bake for 35 to 45 minutes. The cheesecake bars are done when the edges are slightly golden, and the center is set with a slight jiggle when the pan is shaken gently.
- Cool and Set:
- Remove the pan from the oven and allow the cheesecake bars to cool in the pan for about 10 minutes. After that, transfer the pan to the refrigerator to chill for at least an hour. For best results, let the cheesecake bars chill overnight, as this will allow the flavors to develop and the texture to firm up.
- Once cooled, cut the bars into squares using a sharp knife. You can garnish them with fresh berries, a drizzle of chocolate sauce, or a dusting of powdered sugar for an extra touch of elegance.
Serving Suggestions:
These cheesecake bars can be served as they are or topped with a variety of fruits like strawberries, blueberries, or raspberries. They also pair wonderfully with a warm cup of coffee or tea. If you’re hosting a party or event, you can also offer a range of toppings such as caramel sauce, whipped cream, or even crushed nuts for guests to add to their bars.
Making creamy cheesecake bars is simple and incredibly rewarding. With a deliciously buttery graham cracker crust, a smooth and rich cheesecake filling, and an easy preparation process, these cheesecake bars are bound to become a favorite. They’re the perfect dessert for any occasion, from casual weeknight meals to special gatherings. Not only will your guests be impressed by the elegant presentation and delicious flavor, but you’ll also appreciate the ease of preparing these treats in advance. Whether enjoyed on a sunny day with a cup of coffee or served at a holiday gathering, cheesecake bars offer a sweet, satisfying end to any meal. Enjoy!