Indulge in the rich and creamy flavors of this delightful Pecan Cream Pie. With a buttery crust, smooth cream cheese filling, and the crunchy goodness of pecans, this pie is a perfect treat for any occasion. Whether it’s a family gathering or a festive celebration, this dessert is sure to impress and satisfy everyone’s sweet tooth.
Preparation Time
Prep Time: 30 minutes
Cooking Time: As per pie crust package instructions
Chilling Time: At least 2 hours (or overnight)
Total Time: Approximately 3 hours
Ingredients
- 1 pie crust (9 inches, uncooked)
- 1 cup heavy cream
- 1/3 cup powdered sugar
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup light brown sugar
- 1/4 cup pure maple syrup
- 1 1/2 cups finely chopped pecans
- 1/4 teaspoon salt
Preparation Steps
- Bake the Pie Crust
- Preheat your oven according to the pie crust package instructions.
- Place the pie crust in a pie dish and bake as directed.
- Remove from the oven and allow it to cool completely.
- Prepare the Whipped Cream
- In a small mixing bowl, combine the heavy cream and powdered sugar.
- Using an electric mixer, beat the mixture until stiff peaks form.
- Set aside in the refrigerator.
- Make the Cream Cheese Filling
- In a large mixing bowl, add the softened cream cheese, brown sugar, maple syrup, and salt.
- Beat with an electric mixer until the mixture is smooth and creamy.
- Combine Filling and Whipped Cream
- Gently fold the whipped cream into the cream cheese mixture until well combined.
- Carefully stir in 1 cup of the finely chopped pecans.
- Assemble the Pie
- Spoon the cream cheese and pecan filling into the cooled pie crust.
- Spread it evenly with a spatula.
- Sprinkle the remaining 1/2 cup of pecans over the top for decoration.
- Chill the Pie
- Cover the pie with plastic wrap or foil.
- Refrigerate for at least 2 hours or overnight to allow it to set firmly.
Your Pecan Cream Pie is now ready to serve! This creamy, nutty dessert is a delightful end to any meal. Serve chilled and enjoy the blend of textures and flavors that make this pie a family favorite. Share and savor each bite with loved ones, and watch as it becomes a staple in your dessert repertoire.