Bring the warmth of homemade baking into your kitchen with this Classic Cinnamon Swirl Loaf topped with a Caramel Glaze. This delicious loaf combines the comforting flavors of cinnamon and a moist, buttery crumb with a rich, decadent caramel glaze. Perfect for breakfast, an afternoon snack, or a cozy dessert, this recipe will become a favorite among family and friends.
Preparation Time:
- Active Preparation Time: 20 minutes
- Baking Time: 50-55 minutes
- Cooling and Glazing Time: 15 minutes
- Total Time: 1 hour 30 minutes
Ingredients:
For the Loaf:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 3 large eggs
- 1 cup buttermilk
- 1 tsp vanilla extract
- 2 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 1 tbsp cinnamon
- ¼ cup brown sugar (for the cinnamon swirl)
For the Caramel Glaze:
- ½ cup brown sugar
- 2 tbsp unsalted butter
- 2 tbsp heavy cream
- 1 tsp vanilla extract
- A pinch of salt
Instructions:
- Preheat the oven to 350°F (175°C). Grease and line a 9×5-inch loaf pan with parchment paper.
- Cream the butter and sugar together in a large bowl until light and fluffy. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- Combine the dry ingredients (flour, baking powder, baking soda, and salt) in a separate bowl. Gradually add to the wet mixture, alternating with the buttermilk, until just combined.
- Prepare the cinnamon swirl by mixing the cinnamon and brown sugar. Pour half of the batter into the loaf pan, sprinkle the cinnamon-sugar mixture over it, and add the remaining batter on top. Swirl with a knife for a marbled effect.
- Bake for 50-55 minutes or until a toothpick comes out clean. Let cool for 10 minutes before transferring to a wire rack.
- Prepare the caramel glaze by melting the butter and brown sugar in a saucepan over medium heat. Add heavy cream, vanilla, and a pinch of salt. Stir until smooth. Let cool slightly before pouring over the loaf.
- Drizzle the glaze over the cooled loaf and allow it to set for 5 minutes.
This Classic Cinnamon Swirl Loaf with Caramel Glaze is a delightful treat that brings together the flavors of a spiced, tender loaf with the rich sweetness of caramel. Each slice promises warmth and indulgence, perfect for sharing with loved ones or savoring with a cup of tea. Enjoy the comforting taste of this homemade dessert, and watch it become an instant hit in your home!